Tasty Mexican Burritos If you have tortillas, chapatis, or rotis on hand, Mexican burritos could be a super-quick breakfast dish to prepare even when you’re rushed for time. Here are three tasty vegetarian burrito fillings you could prepare with the simplest of ingredients. But you …
Paneer Patties, Paneer Burgers If you haven’t tasted paneer patties before, you absolutely should try them out. They could be enjoyed on their own as savoury starters. But put them in sandwiches or burgers, and you’ll have something exceedingly satisfying and tasty to munch into. …
Rose Tres Leches Cake It’s a Valentine’s Day Cake… It’s a sort of tres leches cake… It’s an eggless rose milk cake! This is a versatile recipe. (The video will show you the different ways you can adapt it to make it your own.) Trust …
Tasty breakfast quesadillas Mexican quesadillas. These are one of those delicious dishes you could rustle up in minutes from leftovers or make them from scratch. This video will show you how you could make a crisp, tasty vegetarian quesadilla with the simplest of fillings. To …
Tasty, homemade burger buns If you thought making super-soft burger buns at home would be too difficult, think again. Here’s an easy recipe for no-fail, soft and tasty homemade burger buns. It includes clear, step-by-step instructions and a bonus recipe for making a delicious scrambled …
New recipe for soft tilgul vadis Tilgul vadis are a popular sweet traditionally made and shared during the harvest festival of Makar Sankranti. This festival is usually celebrated on 14 January each year in different parts of India. A variety of sweets made from sesame …
Healthy, tasty Mexican tortillas This is a simple, perhaps the simplest recipe you could ever come across, for making soft and tasty flour tortillas at home. What’s more, this is a healthier recipe, for instead of using just all-purpose flour or maida, we’ll make them …
Eggless Orange Suji Cake Here’s a quick recipe for baking a soft, delicious, eggless orange cake. You could also call it an eggless orange, suji cake, because part of the all-purpose flour (maida) is replaced by semolina or suji. If you’ve never baked an eggless …