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How to Make Moong Dal Laddus

How to Make Moong Dal Laddus

Easy Moong Dal Ladoo Recipe With Diwali just around the corner, let me show you how to make a quick and easy and nutritious moong dal laddu recipe. These are high fibre, high protein laddus and are low in fat. But the taste is amazing. 

How to Make Goan Peas Pulao

How to Make Goan Peas Pulao

Delicious Goan Pulao Recipe Discover the rich flavours of Goan Peas Pulao, a Portuguese-inspired rice dish from Goa! This festive pilaf is made with fragrant basmati rice, sweet green peas, warm whole spices, and creamy coconut milk. Traditionally prepared for Sunday lunches and special occasions, 

Easy Goan Rice Bhakri Recipe

Easy Goan Rice Bhakri Recipe

Goan Gluten Free Flatbread Let me show you how to make an old and traditional Goan breakfast favorite — Rice Bhakri. This tasty flatbread is made with parboiled rice and fresh coconut and is mildly sweet. Simple ingredients, but the bhakri is full of flavor 

How to Make Soft Maharashtrian Chapatis

How to Make Soft Maharashtrian Chapatis

Soft Layered Chapati Recipe Here’s a detailed tutorial on how to make perfect Maharashtrian chapatis, no matter which brand of atta you use, or if you prefer to have the flour ground in a local mill from wheat of your choice. It’s the perfect soft 

Traditional Goan Banana Cake

Traditional Goan Banana Cake

Steamed Banana Cake without Maida Let me show you how I make a Goan traditional banana cake. It’s packed with flavour, yet it’s made without maida, butter, eggs or sugar. Imagine that. That enough should make you eager to make it. This dish is also 

Goan Egg Potato Chop Recipe

Goan Egg Potato Chop Recipe

Homemade Potato Egg Cutlets Let’s make crispy, delicious Goan egg potato chops, or potato egg cutlets, a popular Goan party snack. They’re a perfect high-protein snack, ideal for lunchboxes, children’s tiffin boxes, or as a tea-time treat. These egg chops are easy to prepare. You 

Easy Goan Patoli Recipe

Easy Goan Patoli Recipe

How to Make Goan Patoli A Goan patoli is a steamed sweet dumpling made with rice and stuffed with grated coconut and jaggery. Patoleo have the delicious flavour and fragrance of turmeric leaves in which they are wrapped and steamed. It’s an old and traditional 

Vegetable Cutlet with Sweet Potato

Vegetable Cutlet with Sweet Potato

How to Make Sweet Potato Cutlets Let me share a wholesome recipe, a quick and easy Sweet Potato Cutlet recipe that’s perfect for lunch, dinner, breakfast, or even kids’ lunchboxes. These healthy vegetable cutlets are packed with nutrients—sweet potatoes being rich in fiber, vitamins A