Easy Potato Pancake Recipe This is a quick, tasty, and healthy breakfast recipe made with potatoes and whole wheat flour or atta. But there’s no dough to knead or roll, and no complicated steps, and the potato pancakes can be ready in minutes. The main …
Eggless Dora Cake Recipe in Minutes Though enjoyed by young and old, Dora Cake is a kids’ favourite. These are Japanese cakes called Dorayaki. They are made up of two spongy pancakes sandwiched together with the traditional red bean paste. But nowadays, people also use …
Goan Gluten Free Flatbread Let me show you how to make an old and traditional Goan breakfast favorite — Rice Bhakri. This tasty flatbread is made with parboiled rice and fresh coconut and is mildly sweet. Simple ingredients, but the bhakri is full of flavor …
Soft Layered Chapati Recipe Here’s a detailed tutorial on how to make perfect Maharashtrian chapatis, no matter which brand of atta you use, or if you prefer to have the flour ground in a local mill from wheat of your choice. It’s the perfect soft …
How to Make Bread Pudding, Goan Style Bread pudding is a comforting, traditional dessert, perfect for using up leftover bread. It is made by soaking stale bread in a spiced custard mixture and then baking it with raisins and nuts. The result is a creamy, …
Easy No Bake Bread Pudding Caramel bread pudding is a tasty, melt-in-the mouth pudding that can be made in minutes. It’s a delicious dessert that can be made with either fresh or leftover bread. You could use white bread, brown bread, or a mix of …
Beer Bread No Yeast This recipe for quick beer bread with cheese is one of those easy-peasy bread recipes. No yeast, no kneading, no waiting for the dough to rise….. just mix everything, put it in the oven, and bake it. Baking bread couldn’t be …
How to Make Soft Hot Cross Buns Baking hot cross buns is a Lenten time tradition. Hot cross buns are soft and fragrant and mildly spiced, have a hint of sweetness and a simple glaze brushed over them, and of course the traditional cross on …