Tasty, homemade burger buns If you thought making super-soft burger buns at home would be too difficult, think again. Here’s an easy recipe for no-fail, soft and tasty homemade burger buns. It includes clear, step-by-step instructions and a bonus recipe for making a delicious scrambled …
New recipe for soft tilgul vadis Tilgul vadis are a popular sweet traditionally made and shared during the harvest festival of Makar Sankranti. This festival is usually celebrated on 14 January each year in different parts of India. A variety of sweets made from sesame …
Healthy, tasty Mexican tortillas This is a simple, perhaps the simplest recipe you could ever come across, for making soft and tasty flour tortillas at home. What’s more, this is a healthier recipe, for instead of using just all-purpose flour or maida, we’ll make them …
Eggless Orange Suji Cake Here’s a quick recipe for baking a soft, delicious, eggless orange cake. You could also call it an eggless orange, suji cake, because part of the all-purpose flour (maida) is replaced by semolina or suji. If you’ve never baked an eggless …
Soft and tasty aloo parathas This is a no-fail recipe for aloo parathas or potato parathas. Learn a new, easier and quicker way to make this popular breakfast snack. Learn how to make aloo parathas (alu parathas) from scratch, right from kneading the dough. No …
Soft, homemade eggless ladi pavs, pull-apart rolls Have you ever wished you knew an easy recipe for making soft and tasty eggless pavs at home? Well, this could be just the recipe you’ve been looking for. The step-by-step video for this recipe could help you …
Moist Orange Rava Cake This tasty orange semolina cake recipe is a keeper. Trust me. Make it in minutes, whipping the batter by hand. The flavour, texture, everything thing about this orange rava cake is so satisfying. Enjoy a thick slice with your cup of …
Soft Swedish Saffron Buns, Kesar Buns Learn how to make your own light and fragrant Swedish saffron buns at home. It’s an easy recipe. These Christmastime Swedish buns are soft and slightly sweet. Saffron gives the Kesar buns their unique rich colour and taste. The …