Easy Moong Dal Ladoo Recipe With Diwali just around the corner, let me show you how to make a quick and easy and nutritious moong dal laddu recipe. These are high fibre, high protein laddus and are low in fat. But the taste is amazing. …
Goan Gluten Free Flatbread Let me show you how to make an old and traditional Goan breakfast favorite — Rice Bhakri. This tasty flatbread is made with parboiled rice and fresh coconut and is mildly sweet. Simple ingredients, but the bhakri is full of flavor …
Steamed Banana Cake without Maida Let me show you how I make a Goan traditional banana cake. It’s packed with flavour, yet it’s made without maida, butter, eggs or sugar. Imagine that. That enough should make you eager to make it. This dish is also …
How to Make Goan Patoli A Goan patoli is a steamed sweet dumpling made with rice and stuffed with grated coconut and jaggery. Patoleo have the delicious flavour and fragrance of turmeric leaves in which they are wrapped and steamed. It’s an old and traditional …
Soft Mango Cupcakes, No Eggs, No Butter With the mango season still going strong, I’ve got the perfect recipe for you—soft, spongy, eggless mango cupcakes that have an amazing taste, can be made without eggs, without butter, and can be whipped up in just ten …
Vegan, Gluten-free, Instant Finger Millet Pudding Today’s recipe is a gluten-free instant ragi pudding or nachni pudding. I’m going to show you how to make this tasty finger millet pudding the Goan way. The recipe has a modern twist. Instead of starting with soaking the …
How to Make Crunchy Coconut Biscuits Learn how to make delicious coconut biscuits bakery style without eggs! This easy recipe is perfect for those with egg allergies or intolerances, or for anyone looking for a tasty eggless treat. With just a few simple ingredients, you …
Steamed Mango Yogurt Dessert If you’re tired of the same old boring desserts, then how about learning to make soft and creamy Mango Bhapa Doi. This is a mango-flavoured version of the Bengali dessert Bhapa Doi, where bhapa means ‘steamed’ and doi means ‘dahi’ or …