Easiest Recipe for Pav Bhaji Today, let me show you how I make this crowd-pleaser of a Maharashtrian fast food – pressure cooker pav bhaji. Let me show you a quick and easy recipe on how to make tasty street style pav bhaji with its …
Ragda Patties Chaat Recipe Let’s make something chatpata, something lip-smacking tasty. Let’s make a Mumbai Special – Ragda Patties… or ragda pattice as it is also popularly called. This is one of the most popular street foods in my city, Mumbai. The food carts with …
Railways Vegetable Cutlet Recipe Thinking of vegetable cutlets somehow always reminds many people of train travel. As we in India know, the Indian railways vegetable cutlets are a hot favourite on long distance trains. The recipe is an easy one. And well, today we’re going …
Easy Matar Karanji – Neories with Green Peas Let me show you how to make this hugely popular seasonal favourite here in Maharashtra. It’s a green pea snack that’s amazingly delicious. A winter special snack, its outer covering is light and not too greasy, and …
Soft Chicken Meatball Curry Let’s make an amazingly tasty and easy meatball curry. It’s a classic Goan dish. Today, I’m going to show you how to make a soft chicken meatball curry. But you could use this same recipe to make the traditional beef or …
Easy Eggplant Patties Recipe from Scratch Today, let me share with you a tasty and original Pat-a-Cake recipe. Let me show you my easy recipe for brinjal cutlets. It’s eggless, vegetarian, easy to make, and very, very tasty. And in my opinion, much better than …
Instant Rice Flour Dosa With Veggies Interested in a quick and easy breakfast recipe? I have the perfect one for you: Instant rice flour dosas. These are much easier to make than the popular and tasty Goan Polles! This recipe doesn’t involve any soaking, grinding, …
Flavourful White Pea Curry The delicious Goan chonya ros recipe is a simple one and so easy to get right. This super-tasty dish is popularly served at breakfast time in restaurants across Goa. It’s a vegetarian Goan curry that’s made without any garlic or ginger, …